Monday, September 13, 2010

A traditional African Kitchen


This would be considered a kitchen in America. Everywhere in Africa you can see huts like this built to have an area where they can cook food over an open fire. They do not have stoves, microwaves or ovens like we do in the United States. They have to build a fire, get water usually from a well or from a spicket from town and then boil water to cook in.

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